This sweet, tangy, and lightly creamy fruit salad using some common fall fruits is sure to be a big hit this autumn season!

This sweet potato salad recipe may seem a bit unusual, but give it a try and I'm sure you won't be disappointed!

Nothing hits the summer pasta itch quite like a big ole' plate of this Sun-Dried Tomato and Shrimp Angel Hair pasta! Seriously good eats!

These savory baked sausage and wild rice stuffed red peppers are full of flavor and sure to be an easy crowd pleaser!

These noodles resemble Lo-Mein and the Singapore style fried noodles you can get at most Vietnamese, Asian restaurants. This has become my replacement recipe for ordering take-out noodles.

This full-flavored ham fried rice is the perfect way to use up leftover ham and vegetables. Try it out and see for yourself!

Larb Gai is one of my all-time favorite low carb Vietnamese take-out meals and this version made with ground turkey is a hit every time!

I love making teriyaki chicken this way because it is a cool way to display the food, and the addition of pineapple really turns up the flavor a notch!

Deviled eggs are a party favorite in my family and these come loaded with bacon and a few additions to the filling that make a truly heavenly deviled egg experience!

This rich, creamy, and smoky macaroni and cheese is absolutely perfect for your next summer gathering!

This tangy and refreshing mango and raspberry flavored coconut milk sherbet has become one of my favorite desserts to enjoy in the summertime! Try it and you'll be hooked!

Fried potatoes of any kind are generally regarded as tasty appetizer or side dish to any meal! The zesty, cheese-like flavor of the spice mix in this recipe take traditional fried potato wedges up a notch!

The flavor combination of the salty prosciutto wrapped around the asparagus baked together with garlic and lemon make for the perfect summer appetizer to any meal!

The combination of chocolate, cherries, and coconut milk makes for a delicious ice cream flavor to enjoy during the summer heat!

Ready for a unique twist on barbequed ribs? Check out these amped up mustard-based barbeque ribs! The sauce on these ribs includes a few common Indian spices and smoked red jalapeno powder for a new take on classic Carolina mustard BBQ ribs!

I'm no chicken magician but these smoky ketchup-based barbeque wings are seriously some of the best chicken wings I've ever made! Try these out and see if you agree!

This zesty mustard-based barbeque sauce is my novel twist on a classic Carolina Gold BBQ sauce. One taste and you're sure to do a double-take!

I love a good tomato-based barbeque sauce and this sweet, spicy, and smoky tomato ketchup-based barbeque sauce is sure to shine at your next summer cookout!

Ranch dressing might be my all-time favorite salad condiment and this vegetable-forward ranch pasta salad definitely satisfies the summer-time craving for all things ranch flavored!

Want an easy single-serving fruit salad to go with a summer meal? Look no further than this tangy, sweet, and refreshing salad made with mango, kiwi, strawberry, and mint is sure to be a winner!