Rhubarb tends to show up in stores in the spring season. This refreshing rhubarb flavored cocktail is a great way to make use of this springtime vegetation.

This fresh, herby and crunchy salad is sure to please, and the creamy lemon dressing just kicks it up a notch.

Rhubarb stalk makes a great syrup to add a sweet and sour hit to your drinks. Add this syrup to your next cocktail for a burst of spring in your glass.

Check out this spring inspired twist on traditional deviled eggs. They will have you coming back for more!